Nutrition Facts Serving Size: 2 Tablespoons (30 ml) Servings Per Container 15
| Amount Per Serving | % Daily Value |
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| Calories | 10 | | | Total Carbohydrate | 2 g | <1% | Sugars | 2 g | | | Protein | 1 g | 2% |
| Calcium | 20 mg | 2% |
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Ingredients: Purified Water, Non-Fat Dry Milk, Acidophilus Culture of Lactobacillus acidophilus (3 strains), Lactobacillus bulgaricus, Lactobacillus thermophilus, Lactobacillus rhamnosus, Bifidobacterium lactis, Bifodobacterium bifidum and Bifidobacterium infantis |