Amount Per Serving | % Daily Value | |
---|---|---|
Total Carbohydrate | 0.00013 g | <1% |
Protein | 0.00013 g | <1% |
Vitamin C (as Calcium Ascorbate) (non-acidic) | 490 mg | 544% |
Calcium (from Calcium Ascorbate) | 55 mg | 4% |
Concentrated Bromelain Enzyme (Providing 2,880 GDU/4,320 MCU activity) | 1,200 mg | * |
Quercetin Bioflavonoid | 300 mg | * |
Percent Daily Value based on a 2,000 calorie diet. | ||
* Daily Value not established. |